Up a discreet flight of stairs on to the 1st floor on Bourke Street, we found The Grand Trailer Park Taverna. A homage to the vintage American diner, you will find Milkshakes, Fries and Burgers of all varieties here. We braved a wintry a Melbourne night to try its fare.
While not terribly extensive, the burger list has decent variety and comes complete with names that generate a smirk to slight bewilderment. Personally, we opted for the The Chunk - Double Double ($16.50) and a large bucket of Beer Battered Chips ($5.50). The atmosphere was quite dinerish with a great mix of families, the after work crowd and couples.
Packed with two beef patties, cheese, onion, pickles, jalapenos, pickles, mustard & tomato sauce in between a brioche bun, the Chunk seemed messy and overloaded at times. Despite being of decent size, the Chunk failed to hit the nail on the head conclusively. It left us satisfied but was not the knockout blow we were looking for.
The jalapenos were a welcome kick of spice and the patties were cooked well but the sweetness of the brioche bun combined with the sauce failed to close the deal. On a side note, the chips were good in their crunchy batter without being too thick.
While batting above average, The Grand Trailer Park can't claim the crown of Melbourne's best this time around. We'll certainly be back though if we are craving burgers around the Parliament end of Bourke Street.
- Tuesday, July 12, 2016
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